Looking for a new and exciting dessert option? Look no further than our delicious Allergy-free dessert dumplings! Our dumplings are filled with a mouthwatering combination of sweet dates and creamy red beans, giving you a unique and satisfying flavor experience. With a perfectly crispy outer layer and a satisfying crunch, our dessert dumplings are the perfect treat for anyone looking to indulge in something different. Give them a try and experience a brand new flavor journey!
WRAPPER – Potato Starch, rice flour, gram flour, water
FILLING – Red beans*, fully refined canola oil, brown sugar, sugar
* This product contains peas, a type of legume. May cause allergic reaction for those with legume allergy.
4.5 servings per container
Serving size: 4 dumplings (69g)
Amount per serving
|Total Fat||9.3 g||12%|
|Saturated Fat||0.6 g||3%|
|Trans Fat||0 g|
|Total Carbs.||45 g||16%|
|Dietary Fiber||2 g||7%|
|Total Sugars||13 g|
|Added Sugars||5 g|
|Vitamin D||0 mcg||0%|
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Add enough cooking oil to submerge the dumplings, and heat the oil to a temperature between 350°F to 375°F (175°C to 190°C). Fry the dumplings for 2:30 minutes to 3 minutes. Enjoy the crunchy and delicious dessert dumplings.
Place the dumplings on a plate and microwave the dumplings for 3 – 5 minutes.
Keeping frozen food products frozen at all times when they are not being consumed.